ANJIN-SAMA Nakiri Knife - Precision Vegetable Knife with Olive Wood Handle

The ANJIN-SAMA Nakiri knife is expertly crafted for precise vegetable preparation, featuring a flat, rectangular 19.2 cm blade with a thicker spine and flat tip. Ideal for slicing, dicing, and chopping, it also excels at peeling, rotary cutting, and creating garnishes. The Kurouchi finish enhances the 440C stainless steel blade’s durability, while the premium olive wood handle ensures a comfortable, ergonomic grip for total control in the kitchen.

Overall Length: 329 mm
Blade Length: 192 mm
Handle Length: 137 mm
Type/ Style: Nakiri Knife 
Blade Edge: Wetstone Sharpened
Handle: Premium Olive Wood
Blade Finish: Kurouchi 
Blade Hardness: 60 HRC
Weight: 180g
Blade Material: 440C Stainless Steel