Koch Knives
ANJIN-SAMA Forged Boning Knife
ANJIN-SAMA Forged Boning Knife
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The Anjin-Sama Hammered Boning Knife is expertly designed for removing bones from meat, poultry, and fish with precision. Its narrow, flexible blade allows for detailed maneuvering around bones and joints, making it an essential tool for any culinary enthusiast or professional chef.
Model Name: Anjin-Sama Forged Boning Knife
Overall Length: 308mm
Blade Length: 178mm
Handle Length: 130mm
Style: Boning
Blade Edge: Wetstone Sharpened
Blade Material: Forged 5CR15MOV
Handle: Natural Wengewood Handle
Weight: 236g
Blade Thickness: 2.5mm
Extras: Gift Box
Expert Design: The narrow, pointed blade is ideal for deboning meat and fish with precision and ease.
Superior Craftsmanship: Crafted from 5CR15MOV stainless steel, the blade ensures durability, corrosion resistance, and lasting sharpness.
Elegant Handle: The natural Wengewood handle provides a comfortable grip and a sophisticated appearance.
Balanced Performance: With a total weight of 236g and perfect proportions, this knife offers exceptional control and maneuverability.
Ready for Action: Wetstone-sharpened edge delivers razor-sharp performance right out of the box.
Gift-Worthy Packaging: Comes in a premium gift box, making it an ideal present for culinary enthusiasts.
Experience the precision and elegance of the Anjin-Sama Hammered Boning Knife. Perfect for professional chefs and home cooks alike, this knife ensures exceptional results and elevates your culinary expertise.
- 1 x Anjin-Sama Forged Boning Knife
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